Holiday Ham

The Finest Ingredients Create the Finest Hams! The process is premium. Jones begins with fresh, smaller hams, hand-selected from younger hogs to be exceptionally tender and lean. No fillers are ever added; only whole muscles are used and kept in natural order. Brines are made from high-quality ingredients like sweet clover honey and premium brown sugar for genuine, uncompromised flavor. Only natural juices are used for the best taste and texture.

What’s better than the Aroma? The Taste! Jones Hams are smoked for hours, sometimes days, over natural hickory wood in the Jones smokehouse and that smoking creates an aroma that’s almost as mouthwatering as the taste. When a Jones ham is in the oven, the fragrance wafts through the whole room. It all adds up to unrivaled taste and texture – a literal feast for the senses.

Fanatical About Food Safety! Jones is a leader in food safety, and that’s the only way the company will have it. Jones is National Sanitation Foundation (NSF) HACCP-certified. Products are tested by a laboratory that has met A2LA and ISO/IEC 17025 requirements.