Bacon Scrapple

Who doesn’t love bacon? We sure do, which is why we’ve added it to our classic scrapple recipe. The result? An incredible addition to our line of scrapple flavors that includes a hint of smoky, bacon goodness.

$ 37.00 

Bacon Scrapple

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Ingredients

Pork Stock, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate and/or Sodium Erythorbate, Sodium Nitrite) Pork Skins, Corn Meal, Wheat Flour, Pork Snouts, Pork Livers, Pork Hearts, Salt, Spices, Monosodium Glutamate.


Cooking Instructions

Place 3/8" slices in a preheated pan. Brown on medium heat (375°F) for 8-10 minutes without turning. Turn over slices and repeat browning.

Check out our other scrapple flavors!

Original RAPA Scrapple Original RAPA Scrapple
Original RAPA Scrapple

This is the recipe that made us famous, and we’re still making it the same way today. Learn more →

This is the recipe that made us famous, and we’re still making it the same way today.
$ 37.00
Buy Online

Hot 'N Spicy Scrapple Hot 'N Spicy RAPA Scrapple
Hot 'N Spicy Scrapple

Our classic scrapple recipe gets a spicy kick from smoked jalapeños. Learn more →

Our classic scrapple recipe gets a spicy kick from smoked jalapeños.
$ 37.00
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Greensboro Scrapple Greensboro Scrapple
Greensboro Scrapple

This recipe includes a touch of beef for a distinctive and robust flavor. Learn more →

This recipe includes a touch of beef for a distinctive and robust flavor.
$ 37.00
Buy Online