Greensboro Brand joined the RAPA family in 1998. Hailing from Maryland, Greensboro scrapple contains a touch of beef for a distinctive and robust Eastern Shore flavor.
This product is not available for online purchase.
Pork Broth, Pork Fat, Pork Livers, Wheat Flour, Beef Trim, Pork Hearts, Corn Meal, Pork Skins, Salt and Spices.
Place 3/8" slices in a preheated pan. Brown on medium heat (375°F) for 8-10 minutes without turning. Turn over slices and repeat browning.