Apple Scrapple Pies

Sweet, savory and oh, so delicious, this third-place winner in our annual scrapple recipe contest is a unique, crowd-pleasing dessert.

SERVINGS - 4

PREP TIME - 10 min

TOTAL TIME - 50 mintues

Ingredients

4 3/4-inch slices Original RAPA Scrapple

2 Gala apples, diced

1 package apple crisp topping (we used Concord Foods Apple Crisp)

Vanilla ice cream to taste (optional)

Directions

Preheat oven to 375 degrees.

Slice scrapple. Mash each slice in separate bowl, pressing evenly to build crust. Bake for 20 minutes.

While scrapple is baking, peel, core and dice apples. Set aside.

Mix apple crisp topping as directed on package. Set aside.

When scrapple is done, top with diced apples. Sprinkle topping on top of apples. Bake for 20 minutes.

Serve warm with a scoop of vanilla ice cream (optional).